- Feb 16 2012

Blissful Blood Oranges
Jo Eeles could not let the month slip by without mentioning these delicious seasonal gems – Blood Oranges. “They are sweet and heavenly and deserve to feature at least a few times…
- Feb 15 2012

Delicious Haddock Chowder
With this chilly weather we thought this quick and delicious Smoked Haddock Chowder from Jane Lovett was the perfect answer for a sustaining one-pot winter-warming lunch. Jane suggests that it’s made…
- Feb 7 2012

Crunchy Winter Slaw
We think slaw is a sadly overlooked culinary addition to many dishes – but it doesn’t have to just come out of a tub! Jo Eeles has shared a recipe for…
- Jan 27 2012

Eggs Benedict from Great British Chefs
Great British Chefs is a new website and phone ‘app’ which celebrates and champions the best chefs across Britain. These are chefs who cook in their restaurants on a daily…
- Jan 24 2012

Jo’s Courgette Carbonara
This delicious courgette carbonara is one of Jo Eeeles’ favourite’s for lunch on a Saturday: “we regularly cook it for drop ins and all ages love it. Traditionally we feast…
- Jan 17 2012

Baked Mediterranean Fish
This delicious recipe has been shared by Jane Lovett – as she says, “Recipes don’t get much easier than this lovely quick, healthy supper. Simplicity itself!” Some of you have…
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