• Feb 16 2012
    Blissful Blood Oranges

    Blissful Blood Oranges

    Jo Eeles could not let the month slip by without mentioning these delicious seasonal gems – Blood Oranges. “They are sweet and heavenly and deserve to feature at least a few times…

  • Feb 15 2012
    Delicious Haddock Chowder

    Delicious Haddock Chowder

    With this chilly weather we thought this quick and delicious Smoked Haddock Chowder from Jane Lovett was the perfect answer for a sustaining one-pot winter-warming lunch. Jane suggests that it’s made…

  • Feb 7 2012
    Crunchy Winter Slaw

    Crunchy Winter Slaw

    We think slaw is a sadly overlooked culinary addition to many dishes – but it doesn’t have to just come out of a tub! Jo Eeles has shared  a recipe for…

  • Jan 27 2012
    Eggs Benedict from Great British Chefs

    Eggs Benedict from Great British Chefs

    Great British Chefs is a new website and phone ‘app’ which celebrates and champions the best chefs across Britain. These are chefs who cook in their restaurants on a daily…

  • Jan 24 2012
    Jo’s Courgette Carbonara

    Jo’s Courgette Carbonara

    This delicious courgette carbonara is one of Jo Eeeles’ favourite’s for lunch on a Saturday: “we regularly cook it for drop ins and all ages love it. Traditionally we feast…

  • Jan 17 2012
    Baked Mediterranean Fish

    Baked Mediterranean Fish

    This delicious recipe has been shared by Jane Lovett – as she says, “Recipes don’t get much easier than this lovely quick, healthy supper.  Simplicity itself!” Some of you have…


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